2 000 +

успешных поступлений

в 500 +

университетов и бизнес-школ мира

в 30 +

странах работают после учебы наши выпускники

Колледж сельскохозяйственной и пищевой промышленности, BSc (Hons), Food Supply Management

Level 1: Food business, management and marketing; food science and consumer issues; management information and communication systems; packaging materials and processes; primary production in the agri-food industry; the food industry and professional studies. Level 2: food business financial management; food processing and packaging systems; human resource and performance management; marketing and the business environment; procurement and logistics management; research and development: methodology and problem solving; work placement. Level 3: food industry studies; strategic business management; supply management research project; systems management for continuous improvement; plus 1 from: packaging; strategic retail management; supply logistics.
 
Форма обучен. Начало Продолж.
Дневное сентябрь Кол-во лет: 4
Дневное сентябрь Кол-во лет: 3
Students undertake core subjects and select an option module in the 3rd year to allow some specialisation.

Другие программы вуза

Как ВЕРНО выбрать  ПРОГРАММУ за рубежом?
Получить пошаговый план нашего основателя Яны Драпкиной
PDF
7 стр.

Расположение