B.Sc. degree or equivalent in study programs linked to Agricultural Sciences, Agribusiness Management, Agricultural Economics, Food and Household Economics, Economics, Business Management, or a similar subject with a grade of ‘2,5’ or an equivalent grade (B+, second class upper division in other grading systems and a minimum of 42 (ECTS) in economics f.e. micro- and macroeconomics - ( including the bachelor thesis)
Certificate (B.Sc., Diplom, M.Sc.) with an overall classification of at least 'good' (B+)
Testified english proficiency: Toefl test575, Computer-TOEFL233 or any other comparable test or certificate
Decision about acceptance is made by the examination board.
‚Abitur Certificate‘, if English was their first foreign language and the final result was at least “ausreichend”.
The Master study program „Agricultural and Food Economics“ (AFECO) of the University of Bonn provides you with the necessary knowledge and skills for analysis and development of economic activities and related policies from fork to food, i.e. along the value chain from production on farms, via processing and trading, up to the consumption of food. Active learning by participating in research projects is part of our curriculum.