Swiss Institute for Management and Hospitality

Continuously developing educational and well-being initiatives to strengthen our unique and forward thinking culture at SWISS IM&H. A familiar and respectful atmosphere among management, faculty and students, contributes greatly to an environment conducive to personal prosperity and development; similar to the way a real hospitality professional will treat their future clients and team.

Adding Value at every step - we are a niche and forward thinking player. As an established and familiar school with a great cost benefit relationship, we take care of our students from their initial studies to the start and development of a successful career.

At the SWISS IM&H we focus on ‘Sustainability and the Environment’ within the Hospitality and Tourism curriculum. The creation and execution of a present institute strategy places the students and learning environment centre stage, to meet the collective global needs of the business and hospitality industry for both the present and the future.

The university helps students find accommodation.

C4C+ plays a central contact role in students’ development across all the value points throughout their time on campus. This begins from the very time they arrive and further extends to when they become a SWISS IM&H Alumni member. The C4C+ crosses several development points such as reflection, meditation, well-being, critical thinking and personal branding which are all important components of the 'plus'. Having the 'plus' next to the classic career development planning, which include CV and cover letter design and a personal branding development program, collectively make a strong value point for any student joining us here in Switzerland. Continuous developments are being made in line with our ‘revitalization’ forward planning projects.

Bachelor of Business Administration (BBA) in Hospitality Management (4 years)

• Students must be a minimum of 17 years of age
• Students must have completed High school (12 years of school education) or taken the final exam
• Strong motivation and interest in the hospitality industry
• English efficiency with 5.5 overall band score in IELTS academic or equivalent in TOEIC, TOEFL
• Filled enrollment application form (available in regional offices and in our website)
• For direct entry into 2nd or 3rd or 4th year, students must submit
• Proof of the successful completion of prior education and fulfillment of the above requirements

Master Programme (1.5 - 2 years)

• Students must be a minimum of 18 years of age and have completed a Bachelor’s Degree or equivalent from a recognized institution.
• Strong motivation and interest in the hospitality industry.
• Completed an enrollment application form (available in regional offices and in the website)
• English efficiency with 6.0* overall band score in IELTS academic or equivalent in TOEIC, TOEFL
• For direct entry into the final year of our Master programme, students must submit proof of the successful completion of prior education and fulfillment of the above requirements.

• Also accept students from other academic and professional backgrounds if they are able to justify their study track change and show real interest in the Hospitality and Business sector.

The SWISS Institute for Management & Hospitality welcomes applications from students from all over the world. Here we explain how to complete your application and the information, advice and guidance available to assist you. You can apply online for most of our courses.

Ask Education Index consultants to help you with the application process.

Full-time fees for the academic year 2020-2021 for International students

Tuition fees vary by course. Please see the exact program costs on the page of courses of the University of Applied Sciences Europe, or request information via an inquiry form on the right.

The SWISS Institute for Management & Hospitality (SWISS IM&H) 2019 ‘Revitalisation’ Project has successfully repositioned our school in today’s modern digital era, with a firm focus on ‘Sustainability and the Environment’ within the Hospitality and Tourism curriculum. The creation and execution of our new strategy places the students and learning environment centre stage, meeting the global collective needs of the Business Hospitality industry, both today and in the future. 

Staffing highly experienced and dedicated lecturers from industry provides our students with the highest level of education in a modern learning environment that perfectly combines both practical and theoretical components. A holistic approach necessary for our students to reach their full potential and one that is reflected in the industry’s need for hands-on, empowered team collaboration and self-reflective personality beliefs.

• Hospitality Management
• Strategic Management and Leadership
• Business Management